Mexican Martini
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What is Mexican Martini?
Elevate your cocktail hour with the bold and zesty Mexican Martini, a Tex-Mex twist on the classic martini that brings together the vibrancy of tequila, citrus, and a salty finish. This cocktail is a favorite in Austin, Texas, known for its tangy lime notes, smooth orange liqueur, and that signature olive garnish. Whether you're hosting a backyard fiesta or just winding down with a refreshing drink, the Mexican Martini delivers a perfect balance of savory and citrus with every sip. Ideal for summer sipping or taco night, this drink is as eye-catching as it is flavorful.
Don't forget to see what other drinks you can make with the ingredients you already have in your bar.
Why You'll Love It?
- A classic in feel yet versatile in style, this cocktail brings together flavors that work beautifully in harmony. It’s a reliable choice that you’ll find yourself coming back to again and again.
Ingredients for Mexican Martini
| My Bar | |
|---|---|
| ¾ oz cointreau liqueur (buy) | ✘ |
| 1 oz lime juice (buy) | ✘ |
| ¾ oz olive brine | ✘ |
| 2 oz reposado tequila | ✘ |
| change measure > | |
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Step‑by‑Step Instructions
- Rim a large martini glass with salt by rubbing a lime wedge around the edge and dipping it in coarse salt. Set aside.
- In a shaker filled with ice, combine tequila, Cointreau, lime juice, and olive brine.
- Shake vigorously for about 15 seconds until well chilled.
- Strain into the prepared martini glass. Garnish with two green olives on a cocktail pick.
