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Scotch Sour

Scotch Sour
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Using just three ingredients: scotch, lemon juice, and simple syrup, you can make a scotch sour that is a variation of the popular Whiskey Sour. This cocktail tastes crisp and tart on the palate, but finishes with peat-smoke flavors, unlike any other sour you've ever had before.

Don't forget to see what other drinks you can make with the ingredients you already have in your bar.


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  1. Add the scotch, lemon juice, and syrup to a cocktail shaker filled with ice and shake well.
  2. Strain the drink into a glass and garnish with a lemon wedge or a cocktail cherry(optional).

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