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Rosebud

Rosebud
 
 
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What is Rosebud?

Elevate your cocktail game with the uniquely refreshing "Rosebud" cocktail, a delightful fusion of fresh cucumber, aromatic mint, and a floral hint of rose water. This inventive blend, balanced with vodka, Cointreau, and a dash of Angostura bitters, creates a crisp, fragrant experience perfect for summer evenings or elegant gatherings. The subtle touch of sea salt enhances the flavors, while the lime juice adds a zesty kick, making the Rosebud a refreshing and sophisticated cocktail.


Don't forget to see what other drinks you can make with the ingredients you already have in your bar.

Why You'll Love It?

    A classic in feel yet versatile in style, this cocktail brings together flavors that work beautifully in harmony. It’s a reliable choice that you’ll find yourself coming back to again and again.

Ingredients for Rosebud

My Bar
1½ oz vodka (buy)
¾ oz cointreau liqueur (buy)
¾ oz lime juice (buy)
2 dashes angostura bitters (buy)
5 mint leaves (buy)
2 slices cucumber (buy)
1 dash rose water (buy)
1 pinch sea salt (buy)
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Step‑by‑Step Instructions

  1. Muddle the cucumber slices, mint leaves, sea salt, and rose water in a shaker.
  2. Add the vodka, Cointreau, lime juice, and Angostura bitters.
  3. Fill the shaker with ice and shake well.
  4. Strain into a salt-rimmed glass filled with fresh ice, and garnish with a cucumber slice and mint sprig.

Other recipes containing cointreau liqueur >