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Rosebud

Rosebud
 
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What is Rosebud?

Elevate your cocktail game with the uniquely refreshing "Rosebud" cocktail, a delightful fusion of fresh cucumber, aromatic mint, and a floral hint of rose water. This inventive blend, balanced with vodka, Cointreau, and a dash of Angostura bitters, creates a crisp, fragrant experience perfect for summer evenings or elegant gatherings. The subtle touch of sea salt enhances the flavors, while the lime juice adds a zesty kick, making the Rosebud a refreshing and sophisticated cocktail.


Don't forget to see what other drinks you can make with the ingredients you already have in your bar.

Why You'll Love It?

    Simple to prepare but packed with flavor, this cocktail is perfect for both beginners and seasoned home bartenders. It’s the kind of drink that feels special without requiring any fuss.

Ingredients for Rosebud

My Bar
1½ oz vodka (buy)
¾ oz cointreau liqueur (buy)
¾ oz lime juice (buy)
2 dashes angostura bitters (buy)
5 mint leaves (buy)
2 slices cucumber (buy)
1 dash rose water (buy)
1 pinch sea salt (buy)
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Step‑by‑Step Instructions

  1. Muddle the cucumber slices, mint leaves, sea salt, and rose water in a shaker.
  2. Add the vodka, Cointreau, lime juice, and Angostura bitters.
  3. Fill the shaker with ice and shake well.
  4. Strain into a salt-rimmed glass filled with fresh ice, and garnish with a cucumber slice and mint sprig.

Other recipes containing angostura bitters >