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Camparinha

Camparinha
 
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What is Camparinha?

The Camparinha cocktail is a zesty and adventurous twist on the classic Caipirinha, combining Brazil’s beloved cachaça with the unmistakable bittersweet flavor of Campari. This version introduces fresh kumquats, muddled with sugar, to bring a tangy citrus punch that complements both the herbal depth of Campari and the earthy kick of cachaça. Served over crushed ice, the Camparinha is a bold, tropical cocktail that refreshes with complexity and color, perfect for warm evenings or as a standout aperitivo.


Don't forget to see what other drinks you can make with the ingredients you already have in your bar.

Ingredients for Camparinha

My Bar
¾ oz campari
1½ oz cachaca
2 tsp white sugar (buy)
4 kumquats
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Step‑by‑Step Instructions

  1. In a sturdy rocks glass, muddle the kumquats and sugar until the fruit is well-crushed and the juices are released.
  2. Fill the glass with crushed ice.
  3. Add cachaça and Campari.
  4. Stir gently to mix the flavors and chill the drink.
  5. Garnish with a kumquat wheel or twist.

Why You'll Love It?

    This drink is easy to mix, smooth to sip, and always hits the right balance of flavors. Whether you’re enjoying a quiet evening or entertaining friends, it’s a cocktail that never disappoints.

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