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Kiwi Caipirinha

Kiwi Caipirinha
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Welcome to the tantalizing world of cocktails where innovation meets tradition. Dive into the refreshing embrace of our Kiwi Caipirinha recipe, a delightful concoction that marries the exotic flavors of kiwi with the zesty tang of lime, balanced by the sweetness of apple juice and sugar syrup. Crafted with precision and passion, this vibrant cocktail is sure to elevate any gathering or solo indulgence. Join us on a journey of taste and discovery as we unveil the secrets to mastering the art of the Kiwi Caipirinha.

Don't forget to see what other drinks you can make with the ingredients you already have in your bar.


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  1. In a mixing glass or cocktail shaker, muddle the diced kiwis thoroughly to release their juices and flavors.
  2. Add the freshly squeezed lime juice, simple syrup, apple juice, and cachaca to the muddled kiwi.
  3. Fill the shaker with ice cubes and shake vigorously for about 15-20 seconds to chill the mixture.
  4. Strain the cocktail into a chilled glass filled with ice cubes.
  5. Float a splash of absinthe on top of the cocktail for an added depth of flavor and aroma.
  6. Garnish with kiwi slices and lime wheels for an elegant presentation(optional).

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