Washington Apple

What is Washington Apple?

During the late 1980s, when a nasty bug decimated much of Washington state's apple orchards, the drink was created as a fun and delicious whiskey cocktail combining Crown Royal, apple schnapps, and cranberry juice. This drink is deliciously fruity, sweet, and sour and incredibly easy to make.

It is also popular to serve the Washington Apple cocktail as a shot. Simply reduce the ingredients, while keeping all the ratios the same, to make the smaller version.

Don't forget to see what other drinks you can make with the ingredients you already have in your bar.

Why You'll Love It?

This drink is easy to mix, smooth to sip, and always hits the right balance of flavors. Whether you’re enjoying a quiet evening or entertaining friends, it’s a cocktail that never disappoints.

Ingredients for Washington Apple

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Step‑by‑Step Instructions

1. Add the Canadian whisky, sour apple schnapps, and cranberry juice into a shaker with ice and shake until well-chilled.
2. Strain into a glass, and garnish with an apple slice(optional).