Singchelada
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What is Singchelada?
Singchelada is a spicy, savory beer cocktail that is popular in Mexico and the southwestern United States. It is made with beer, lime juice, hot sauce, and various other spices and seasonings. The Singchelada is a refreshing and flavorful drink that is perfect for warm summer days or for enjoying with friends at a party. If you are looking for a new and exciting way to enjoy beer, give the Singchelada a try!
Don't forget to see what other drinks you can make with the ingredients you already have in your bar.
Why You'll Love It?
- This drink is easy to mix, smooth to sip, and always hits the right balance of flavors. Whether you’re enjoying a quiet evening or entertaining friends, it’s a cocktail that never disappoints.
Ingredients for Singchelada
| My Bar | |
|---|---|
| 1 tbsp lime juice (buy) | ✘ |
| ½ tsp worcestershire sauce (buy) | ✘ |
| ½ tsp hot sauce (buy) | ✘ |
| ½ tsp celery salt | ✘ |
| .25 tsp black pepper (buy) | ✘ |
| 12 oz mexican beer | ✘ |
| ½ tsp soy sauce | ✘ |
| change measure > | |
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Step‑by‑Step Instructions
- Rub the rim of a pint glass with a lime wedge, and then dip the rim in Tajin seasoning to coat(optional).
- Fill the glass with ice and add the lime juice, hot sauce, Worcestershire sauce, soy sauce, celery salt, and black pepper.
- Pour the beer into the glass and stir gently to combine. Garnish with a lime wedge(optional).
