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Sakura-Chan

Sakura-Chan
 
Calories 43 kcal
Carbs 6 g
Sugar 6 g
Protein 0 g
Fat 0 g
Fiber 0 g
Sodium 5 mg
 
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What is Sakura-Chan?

In honor of the cherry blossom season, Warren Lindsay of Andaz Tokyo created Sakura-Chan, a sake-based cocktail with lots of cherry blossom aromas and edible cherry blossom petals.


Don't forget to see what other drinks you can make with the ingredients you already have in your bar.

Why You'll Love It?

    A classic in feel yet versatile in style, this cocktail brings together flavors that work beautifully in harmony. It’s a reliable choice that you’ll find yourself coming back to again and again.

Ingredients for Sakura-Chan

My Bar
1 dash lemon juice (freshly squeezed) (buy)
1¾ oz sake
½ oz sakura liqueur
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Step‑by‑Step Instructions

  1. Add the sake, sakura liqueur, and lemon juice into a mixing glass with ice and stir until well-chilled.
  2. Strain into a sake glass over a large ice cube and garnish with edible cherry blossom petals(optional).