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Italicus Spritz

Italicus Spritz
 
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What is Italicus Spritz?

The Italicus Spritz is a refreshing Italian cocktail that perfectly balances floral and citrus notes, making it a must-try for summer evenings or sophisticated gatherings. Crafted with Italicus Rosolio di Bergamotto, sparkling wine, and soda water, this spritz delivers a light, aromatic taste that delights both casual sippers and cocktail enthusiasts. Its vibrant color and elegant presentation make it not only delicious but also visually stunning, perfect for Instagram-worthy moments. Discover how to make the Italicus Spritz and elevate your cocktail game with this signature Italian drink.

Don't forget to see what other drinks you can make with the ingredients you already have in your bar.

Why You'll Love It?

    Simple to prepare but packed with flavor, this cocktail is perfect for both beginners and seasoned home bartenders. It’s the kind of drink that feels special without requiring any fuss.

Ingredients for Italicus Spritz

My Bar
1 oz soda water (buy)✘
3 oz prosecco ✘
1½ oz italicus ✘
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Step‑by‑Step Instructions

  1. In a large wine glass with ice cubes, pour Italicus Rosolio di Bergamotto over the ice.
  2. Add Prosecco and gently stir.
  3. Top with soda water for a light fizz, and optionally garnish with an orange wheel and a sprig of rosemary.

Other recipes containing prosecco >