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Hanky Panky

Hanky Panky
 
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What is Hanky Panky?

During the first half of the 20th century, Ada 'Coley' Coleman, head bartender at the Savoy Hotel's American Bar, created the Hanky Panky.

Hanky Panky drink combines equal parts gin and sweet vermouth, finished with a splash of the bittersweet Italian amaro Fernet-Branca.


Don't forget to see what other drinks you can make with the ingredients you already have in your bar.

Why You'll Love It?

    This drink is easy to mix, smooth to sip, and always hits the right balance of flavors. Whether you’re enjoying a quiet evening or entertaining friends, it’s a cocktail that never disappoints.

Ingredients for Hanky Panky

My Bar
1½ oz sweet vermouth (buy)
1½ oz gin (buy)
2 dashes fernet-branca liqueur
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Step‑by‑Step Instructions

  1. Add the gin, sweet vermouth and Fernet-Branca into a mixing glass with ice and stir until well-chilled.
  2. Strain into a chilled cocktail glass.
  3. Garnish with an orange twist.

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