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Grasshopper

Grasshopper
 
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Description

For a 1918 cocktail competition in New York City, Philibert Guichet created the drink that would become known as the Grasshopper.

Grasshopper is a dessert cocktail that's great for after any dinner or St Patrick's Day.

Don't forget to see what other drinks you can make with the ingredients you already have in your bar.

Ingredients

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Directions

  1. Place all ingredients in a cocktail shaker. Add ice and shake until cold.
  2. Strain into a cocktail glass. Top with shaved chocolate if desired.

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