French 45
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What is French 45?
The French 45 cocktail is a refined twist on the classic French 75, trading gin for smooth cognac to create a richer, more luxurious sipping experience. Effervescent champagne meets warm, oak-aged spirit notes, delivering a cocktail that feels both celebratory and quietly sophisticated. It’s the kind of drink that doesn’t shout for attention but still turns heads when it arrives at the table.
If you enjoy elevated champagne cocktails with depth and character, the French 45 deserves a spot in your rotation. Its balance of citrus brightness and velvety warmth makes it perfect for special occasions or upscale evenings at home.
Don't forget to see what other drinks you can make with the ingredients you already have in your bar.
Why You'll Love It?
- Elegant upgrade: Cognac adds depth and warmth compared to gin-based versions.
- Perfect balance: Bright citrus meets smooth, aged spirit notes.
- Celebration-ready: Bubbly, light, and ideal for toasts or special occasions.
- Simple sophistication: Minimal ingredients, maximum impact.
Ingredients for French 45
| My Bar | |
|---|---|
| ½ oz lemon juice (freshly squeezed) (buy) | ✘ |
| 3 oz champagne | ✘ |
| ½ oz simple syrup (buy) | ✘ |
| 1 oz cognac (e.g. Hennesy) | ✘ |
| change measure > | |
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Step‑by‑Step Instructions
- Add cognac, lemon juice, and simple syrup into a cocktail shaker with ice.
- Shake until well chilled.
- Strain into a chilled champagne flute.
- Top with champagne, and gently stir to combine.
