Forghetti
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What is Forghetti?
The Forghetti shot is one of those bold, slightly mischievous combinations that hits harder than you expect. With bitter herbal depth from Fernet Branca and rich espresso sweetness from Borghetti, it creates a quick sip that somehow feels classy, chaotic, and comforting all at once. I always feel like this is the drink you reach for when you need a pick me up but also want to forget a tiny piece of your evening... in a good way, of course.
This shot is ideal for late night gatherings, cocktail adventures, or those moments when you want something that tastes way more complex than the two ingredients suggest. It looks sleek, smells amazing, and delivers a flavor punch that lingers in the best possible way. Perfect for coffee lovers, amaro lovers, or anyone who enjoys a dramatic little sip.
Don't forget to see what other drinks you can make with the ingredients you already have in your bar.
Why You'll Love It?
- It tastes like a moody, caffeinated hug with a bitter herbal twist.
- The combo of Fernet and espresso liqueur feels indulgent yet sophisticated.
- It is only two ingredients which makes it ridiculously easy to make.
- Perfect for coffee fans who also enjoy a little edge to their spirits.
Ingredients for Forghetti
| My Bar | |
|---|---|
| 1 oz fernet-branca liqueur | ✘ |
| 1 oz borghetti (espresso Liqueur) | ✘ |
| change measure > | |
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Step‑by‑Step Instructions
- Add Fernet Branca and Borghetti to a shaker with ice.
- Shake until lightly chilled.
- Strain into a shot glass and enjoy immediately.
