Dragon Berry Mojito
Rate This Recipe
(5.0 - 1 vote)Thanks for your rating!
Comments:0
(be the first to comment)
Thank you for your comment.
Once it's approved, it will appear here.
What is Dragon Berry Mojito?
Introducing the "Dragon Berry Mojito" cocktail - a tantalizing and visually captivating libation that combines the tropical allure of dragon fruit with the timeless refreshment of a classic mojito. This cocktail is a harmonious fusion of dragon fruit puree, muddled mint leaves, lime juice, rum, and a splash of soda water, creating a taste experience that's as vibrant as it is invigorating. With its radiant fuchsia hue and a medley of flavors that dance on the palate, the Dragon Berry Mojito is the perfect choice for those seeking an exotic and visually enchanting journey in mixology. Whether enjoyed under the sun by the beach or as a dazzling addition to a cocktail party, this concoction promises a journey of delightful flavors that captures the essence of tropical paradise.
Don't forget to see what other drinks you can make with the ingredients you already have in your bar.
Why You'll Love It?
- Balanced, approachable, and endlessly enjoyable—this cocktail delivers flavor in every sip. It’s a go-to recipe that fits just as well at happy hour as it does at a weekend celebration.
Ingredients for Dragon Berry Mojito
| My Bar | |
|---|---|
| 1 oz lime juice (buy) | ✘ |
| .25 oz soda water (buy) | ✘ |
| 1 oz simple syrup (buy) | ✘ |
| 2 oz white rum (buy) | ✘ |
| 9 mint leaves (buy) | ✘ |
| 2 oz dragon fruit puree (buy) | ✘ |
| change measure > | |
As an Amazon Associate I earn from qualifying purchases.
Step‑by‑Step Instructions
- In a glass, muddle the fresh mint leaves to release their aromatic oils.
- In the glass with crushed ice pour in the white rum, dragon fruit puree, fresh lime juice, and simple syrup.
- Stir gently to combine the ingredients and then top off the glass with soda water, stirring gently once more.
- Garnish with a dragon fruit slice and a sprig of fresh mint for an exotic flourish(optional).
