Dead Nazi

What is Dead Nazi?

The Dead Nazi shot is a bold and infamous shooter known for its intense flavor and unapologetic strength. Combining two powerful herbal liqueurs - Jägermeister and peppermint schnapps - this no-nonsense drink delivers a chilling blast of mint and spice in a single sip. Popular in dive bars and among thrill-seeking drinkers, the Dead Nazi is not for the faint of heart. It's a quick, bracing shot that lives up to its dramatic name, making it a memorable choice for those who like their drinks with a kick and a story.

Don't forget to see what other drinks you can make with the ingredients you already have in your bar.

Ingredients for Dead Nazi

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Step‑by‑Step Instructions

1. Pour Jägermeister and peppermint schnapps into a cocktail shaker with ice.
2. Shake briefly to chill.
3. Strain into a shot glass and serve immediately.

Why You'll Love It?

Refreshing, flavorful, and fun, this cocktail is made to be enjoyed anytime. Its crowd-pleasing taste makes it just as good for casual nights in as it is for festive gatherings.