Death Flip

What is Death Flip?

The Death Flip is one of those cocktails that sneaks up on you in the best possible way. It blends Blanco tequila, Yellow Chartreuse and Jägermeister with a whole egg to create a creamy, herbal, almost hypnotic drink that feels far more luxurious than its ingredients suggest. It’s bold, silky and dangerously smooth which makes it perfect for late night sipping when you want something a little dramatic.

What I love most about this version is how the tequila and Chartreuse bring bright herbal heat while the Jägermeister adds a deeper spiced backbone. When everything gets shaken with the whole egg, it transforms into this velvety, golden flip that feels both comforting and wild at the same time. It’s definitely a drink for someone who likes big flavors and a touch of mystery.

Don't forget to see what other drinks you can make with the ingredients you already have in your bar.

Why You'll Love It?

• Rich and silky - the whole egg gives this bold spirit combo a creamy texture that feels luxurious.
• Herbal and complex - Chartreuse and Jägermeister layer botanicals and spices for a deep unforgettable flavor.
• Unexpectedly smooth - despite its fierce ingredients it goes down incredibly easy.

Ingredients for Death Flip

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Step‑by‑Step Instructions

1. Add tequila, Yellow Chartreuse, Jägermeister, simple syrup and the whole egg to a shaker.
2. Dry shake hard to emulsify the egg.
3. Add ice and shake again until the shaker is chilled.
4. Strain into a chilled coupe glass, and garnish with a light dusting of nutmeg if desired.