Cadbury Mini Egg
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What is Cadbury Mini Egg?
Indulge in the ultimate Easter-inspired treat with the Cadbury Mini Egg Martini—a decadent dessert cocktail that combines the creamy richness of chocolate with the nostalgic crunch of your favorite holiday candy. Perfect for Easter brunch, spring parties, or a sweet nightcap, this cocktail blends velvety vanilla vodka, chocolate liqueur, and Irish cream, then garnishes it all with crushed Cadbury Mini Eggs for a playful twist. Whether you're celebrating the season or just craving a dessert in a glass, the Cadbury Mini Egg Martini is a deliciously festive crowd-pleaser.
Don't forget to see what other drinks you can make with the ingredients you already have in your bar.
Why You'll Love It?
- Refreshing, flavorful, and fun, this cocktail is made to be enjoyed anytime. Its crowd-pleasing taste makes it just as good for casual nights in as it is for festive gatherings.
Ingredients for Cadbury Mini Egg
| My Bar | |
|---|---|
| 1 oz baileys (Irish cream) (buy) | ✘ |
| 1½ oz vanilla vodka | ✘ |
| ½ oz half-and-half (buy) | ✘ |
| 1 oz dark creme de cocoa | ✘ |
| change measure > | |
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Step‑by‑Step Instructions
- Rim a chilled martini glass with chocolate syrup, then dip in crushed Mini Eggs.
- In a cocktail shaker, add vanilla vodka, chocolate liqueur, Irish cream, and half & half with ice.
- Shake vigorously for 15 seconds until well chilled.
- Strain into the prepared martini glass, and garnish with a few whole or crushed Mini Eggs on top.
