Bloody Maria
Share
Tweet
Pin
Rate This Recipe
Thanks for your rating!
Comments:0
(be the first to comment)
4.0
Thank you for your comment.
Once it's approved, it will appear here.
What is Bloody Maria?
Bloody Maria is a spicy and savory twist on the classic Bloody Mary cocktail. This drink substitutes tequila for vodka, giving it a distinct and unique flavor. The Bloody Maria is typically made with tomato juice, Worcestershire sauce, hot sauce, and a combination of spices, including celery salt and black pepper. The addition of tequila adds a subtle smokiness to the drink, while also making it more complex and interesting. The garnish for the Bloody Maria often includes a lime wedge and a stalk of celery, adding a refreshing and crunchy element to the cocktail. This drink is perfect for those who love bold and savory flavors and is a great choice for brunch, happy hour, or any occasion where you want to impress your guests with a delicious and creative cocktail.
Don't forget to see what other drinks you can make with the ingredients you already have in your bar.
Why You'll Love It?
- This drink is easy to mix, smooth to sip, and always hits the right balance of flavors. Whether you’re enjoying a quiet evening or entertaining friends, it’s a cocktail that never disappoints.
Ingredients for Bloody Maria
| My Bar | |
|---|---|
| 3 oz tomato juice (buy) | ✘ |
| ½ oz lemon juice (freshly squeezed) (buy) | ✘ |
| 1 dash worcestershire sauce (buy) | ✘ |
| 1 dash hot sauce (buy) | ✘ |
| 1 pinch celery salt | ✘ |
| 1 pinch black pepper (buy) | ✘ |
| 1 pinch smoked paprika (buy) | ✘ |
| 2 oz blanco tequila (buy) | ✘ |
| change measure > | |
As an Amazon Associate I earn from qualifying purchases.
Step‑by‑Step Instructions
- In a highball glass filled with ice cubes, pour tequila, tomato juice, lemon juice, and Worcestershire sauce.
- Add the hot sauce, celery salt, black pepper, and horseradish (if using), and stir well. Garnish with a lemon wedge, and celery stalk(optional).
