Home Bar Menu

Blackberry Margarita

Blackberry Margarita
 
Add To Favorites

Rate This Recipe


Thanks for your rating!




characters remaining: 250

Comments:0
(be the first to comment)

Trustpilot reviews 4.0


Thank you for your comment.
Once it's approved, it will appear here.

What is Blackberry Margarita?

Dive into the vibrant flavors of the Blackberry Margarita, a refreshing twist on the classic margarita. Packed with the juicy sweetness of ripe blackberries, balanced by the tang of lime, and complemented by smooth tequila, this cocktail is perfect for any occasion. Whether hosting a summer gathering or enjoying a quiet evening, the Blackberry Margarita delivers a stunning combination of taste and visual appeal. Our simple recipe below explains how to create this bold, berry-infused delight.


Don't forget to see what other drinks you can make with the ingredients you already have in your bar.

Why You'll Love It?

    This drink is easy to mix, smooth to sip, and always hits the right balance of flavors. Whether you’re enjoying a quiet evening or entertaining friends, it’s a cocktail that never disappoints.

Ingredients for Blackberry Margarita

My Bar
1 oz cointreau liqueur (buy)
¾ oz lime juice (buy)
¾ oz simple syrup (buy)
1½ oz blanco tequila (buy)
7 blackberries
change measure >

As an Amazon Associate I earn from qualifying purchases.

Step‑by‑Step Instructions

  1. Run a lime wedge around the rim of a margarita glass, then dip it into salt or sugar to coat. Set aside.
  2. In a cocktail shaker, add the fresh blackberries and simple syrup. Muddle well until the berries are thoroughly crushed and release their juice.
  3. Add tequila, triple sec, fresh lime juice, and ice to the shaker. Shake vigorously for about 15 seconds.
  4. Double-strain the mixture into the prepared margarita glass to remove the blackberry seeds.
  5. If desired, garnish with a couple of blackberries, a lime slice, and a sprig of mint. Serve immediately and savor the rich, fruity flavors.

Other recipes containing lime juice >