Black Orchid
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What is Black Orchid?
The Black Orchid cocktail is a stunning and sophisticated drink that blends elegance with bold flavor. Featuring the citrusy brightness of orange-flavored vodka, the tang of fresh lemon juice, and the delicate floral essence of crème de violette, this cocktail offers a unique balance of sweet, tart, and floral notes. Finished with a touch of simple syrup for smoothness, the Black Orchid is a perfect choice for cocktail enthusiasts seeking something visually striking and tastefully complex. Ideal for upscale parties, romantic evenings, or when you want to impress with a vibrant violet-hued drink.
Don't forget to see what other drinks you can make with the ingredients you already have in your bar.
Why You'll Love It?
- Striking visual impact: That purple glow makes it stand out—eye-catching in dim light or under candlelight, and always with Instagram appeal.
- Floral meets citrus balance: Citrus-sharp lemon juice cuts through the sweeter crème de violette, while orange vodka adds a warm, fragrant layer—so it never feels too sugary or overly floral.
- Smooth and accessible: Despite its upscale feel, it’s easy on the palate—nice texture, not overpowered by any one flavor. Great for both newcomers and cocktail lovers.
- Versatile for atmosphere: Pairs well with a romantic dinner, quieter evenings, or upscale gatherings—fits in wherever you want something elegant but not pretentious.
- Customizable flair: Garnish with an edible flower or lemon twist to heighten aroma; adjust syrup or crème de violette to lean more sweet or floral depending on mood.
Ingredients for Black Orchid
| My Bar | |
|---|---|
| ¾ oz lemon juice (freshly squeezed) (buy) | ✘ |
| ½ oz simple syrup (buy) | ✘ |
| ½ oz creme de violette | ✘ |
| 2 oz orange vodka | ✘ |
| change measure > | |
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Step‑by‑Step Instructions
- In a cocktail shaker with ice, add orange-flavored vodka, crème de violette, lemon juice, and simple syrup.
- Shake vigorously until well chilled.
- Strain into a chilled coupe or martini glass, and optionally garnish with an edible orchid flower or a lemon twist.
