Bird of Paradise
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What is Bird of Paradise?
The Bird of Paradise cocktail is a bold and tropical delight that combines the bittersweet depth of Aperol with the fiery kick of overproof rum. Balanced with fresh pineapple juice, zesty lime, and simple syrup, this exotic drink offers a refreshing yet powerful sip. The vibrant color and bright citrus notes make it a standout at any gathering, whether you're lounging by the pool or hosting a tropical-themed soirée. With its perfect mix of bitter, sweet, and citrusy flavors, the Bird of Paradise is a cocktail that transports you straight to an island paradise with every sip.
Don't forget to see what other drinks you can make with the ingredients you already have in your bar.
Why You'll Love It?
- A classic in feel yet versatile in style, this cocktail brings together flavors that work beautifully in harmony. It’s a reliable choice that you’ll find yourself coming back to again and again.
Ingredients for Bird of Paradise
| My Bar | |
|---|---|
| 2 oz lime juice (buy) | ✘ |
| 2 oz pineapple juice (buy) | ✘ |
| ½ oz simple syrup (buy) | ✘ |
| 1 oz aperol | ✘ |
| 1 oz navy strength rum | ✘ |
| change measure > | |
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Step‑by‑Step Instructions
- Fill a cocktail shaker with ice and add Aperol, overproof rum, pineapple juice, lime juice, and simple syrup.
- Shake well until chilled.
- Fill a coupe or tiki glass with crushed ice and strain the mixture into the glass.
- Garnish with a pineapple wedge, lime wheel, and a sprig of mint.
