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Apple Cider Mimosa

Apple Cider Mimosa
 
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What is Apple Cider Mimosa?

Frank Meier, a bartender at the Ritz Hotel in Paris, created the original Mimosa cocktail in 1925 with equal parts champagne and orange juice.

Apple Cider Mimosa cocktail builds on it, with its warm spices of apple cider, and dark rum, which makes it perfect for any fall celebration.


Don't forget to see what other drinks you can make with the ingredients you already have in your bar.

Why You'll Love It?

    This drink is easy to mix, smooth to sip, and always hits the right balance of flavors. Whether you’re enjoying a quiet evening or entertaining friends, it’s a cocktail that never disappoints.

Ingredients for Apple Cider Mimosa

My Bar
2 oz dark rum (buy)
8 oz prosecco
4 oz apple cider (buy)
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Step‑by‑Step Instructions

  1. Pour Rum and Cider into a flute glass
  2. Top with champagne

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