White Russian
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What is White Russian?
The White Russian is one of those cocktails that feels effortlessly indulgent. It blends vodka, coffee liqueur, and cream into a rich, silky drink with dessert-like character and just enough spirit to keep things interesting. Smooth, lightly sweet, and full of roasted coffee notes, this classic is perfect for after dinner sipping, holiday gatherings, or whenever you want something that tastes a little luxurious without being fussy.
White Russian cocktail originated in the 1960s when someone added cream to a Black Russian, making it white. Neither drink has any Russian origins, but the vodka, an ingredient often associated with Russia, lends itself to the name.
The White Russian is a decadent drink combining vodka, Kahlua, and cream.
Don't forget to see what other drinks you can make with the ingredients you already have in your bar.
Why You'll Love It?
- Rich, creamy texture that feels like dessert in a glass.
- Simple 3-ingredient build with no complicated prep.
- Bold coffee flavor balanced by smooth vodka and cream.
- Perfect for after-dinner drinks, holidays, or cozy nights in.
Ingredients for White Russian
| My Bar | |
|---|---|
| 2 oz vodka (buy) | ✘ |
| 1 oz kahlua (coffee liqueur) (buy) | ✘ |
| 1 splash heavy cream (buy) | ✘ |
| change measure > | |
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Step‑by‑Step Instructions
- Fill a rocks glass with ice.
- Pour in the vodka and coffee liqueur.
- Float the heavy cream on top or pour it in and stir gently, depending on your preference.
