The Beatnik
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What is The Beatnik?
Mixologist Duggan McDonnell created the Beatnik cocktail for Averna with just three ingredients, but they each contribute to an array of fascinating flavors. This drink offers a hint of sweetness from the tawny port wine, a warm oak from the bourbon, and an herbal and bittersweet undertone from the Averna. The beatnik is an excellent after-dinner drink.
Don't forget to see what other drinks you can make with the ingredients you already have in your bar.
Why You'll Love It?
- Balanced, approachable, and endlessly enjoyable—this cocktail delivers flavor in every sip. It’s a go-to recipe that fits just as well at happy hour as it does at a weekend celebration.
Ingredients for The Beatnik
| My Bar | |
|---|---|
| ½ oz tawny port | ✘ |
| 1 oz bourbon whiskey (buy) | ✘ |
| 1½ oz averna liqueur | ✘ |
| change measure > | |
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Step‑by‑Step Instructions
- Rinse a cocktail glass with the port by pouring it into the glass and swirling it around to coat the inside.
- Pour the remaining port into a cocktail shaker filled with ice and add the bourbon and Averna.
- Strain into a cocktail glass and garnish with a flamed orange peel(optional).
