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Swedish Fish

Swedish Fish
 
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What is Swedish Fish?

The Swedish Fish cocktail is a fun, candy-inspired mix that captures the sweet and fruity flavor of the classic gummy candy. With citrus vodka bringing a sharp base, grenadine offering deep red-hued sweetness, cherry schnapps giving bright cherry kick, and raspberry liqueur layering in berry complexity-this drink wears its candy-house roots proudly. It’s vibrant, playful, and an easy crowd-pleaser.

Because the drink’s flavor profile leans into sweetness and fruit, it’s ideal for nights when you want something lighthearted, colorful and memorable. The grenadine creates that red-candy aesthetic, while the mix of schnapps and raspberry liqueur elevates the sweetness into cocktail territory-not just shot territory. It’s perfect for themed nights, casual get-togethers, or anyone who loves nostalgia with a boozy twist.


Don't forget to see what other drinks you can make with the ingredients you already have in your bar.

Why You'll Love It?

    • Candy nostalgia in a glass — evokes the sweet fruity taste of Swedish Fish gummies.
    • Bright & vibrant — bold red hue and fruit-forward flavors make it fun and photogenic.
    • Easy to mix — just four ingredients, minimal prep, maximum fun.

Ingredients for Swedish Fish

My Bar
½ oz grenadine (buy)
½ oz citrus vodka
1 oz cherry schnapps
1 oz raspberry liqueur (e.g., Chambord) (buy)
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Step‑by‑Step Instructions

  1. In a cocktail shaker with crushed ice, ensuring it's cold and ready to mix your shot, add Chambord, cherry schnapps, grenadine, and citrus vodka.
  2. Secure the lid of the shaker and shake vigorously for about 10-15 seconds to thoroughly chill and mix the ingredients.
  3. Strain the mixture into a shot glass. You'll notice the vibrant red color, which resembles the famous Swedish Fish candy.