Spicy Cucumber Margarita
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What is Spicy Cucumber Margarita?
Spice up your cocktail repertoire with the "Spicy Cucumber Margarita," a refreshing twist on the classic margarita that balances cucumber's cool, crisp flavor with a fiery kick of jalapeno. This refreshing drink combines the smoothness of Blanco tequila with fresh lime juice, cucumber, and a touch of heat, creating a harmonious blend perfect for those who crave adventure in their glass. Ideal for summer gatherings, taco nights, or any occasion that calls for a bold and refreshing drink, the Spicy Cucumber Margarita is a flavorful escape to a sun-soaked fiesta. Its vibrant flavors and enticing presentation make it a standout choice for cocktail enthusiasts.
Don't forget to see what other drinks you can make with the ingredients you already have in your bar.
Why You'll Love It?
- Simple to prepare but packed with flavor, this cocktail is perfect for both beginners and seasoned home bartenders. It’s the kind of drink that feels special without requiring any fuss.
Ingredients for Spicy Cucumber Margarita
| My Bar | |
|---|---|
| 1 oz lime juice (buy) | ✘ |
| 2 oz blanco tequila (buy) | ✘ |
| 4 slices cucumber (buy) | ✘ |
| 1 oz agave syrup (buy) | ✘ |
| 2 jalapeno slices | ✘ |
| change measure > | |
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Step‑by‑Step Instructions
- Rim a margarita or rocks glass with lime juice and dip it into chili salt. Set aside.
- In a cocktail shaker, muddle the cucumber slices and jalapeno slices to release their flavors.
- Add the blanco tequila, fresh lime juice, and agave syrup to the shaker.
- Fill the shaker with ice and shake vigorously for about 15-20 seconds until well-chilled.
- Fill the prepared glass with fresh ice, and strain the mixture into the glass.
- Garnish with a cucumber slice and a jalapeno slice on the rim.
