Root Beer Float
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What is Root Beer Float?
The "Root Beer Float" cocktail is a boozy twist on a classic childhood treat, combining the nostalgic flavors of root beer and vanilla with a smooth alcohol kick. This creamy, fizzy drink is perfect for dessert lovers and cocktail enthusiasts, offering a playful mix of sweetness and effervescence. Whether served at a summer gathering or as a decadent after-dinner treat, the Root Beer Float cocktail will surely delight with its rich, frothy layers and comforting flavors.
Don't forget to see what other drinks you can make with the ingredients you already have in your bar.
Why You'll Love It?
- A classic in feel yet versatile in style, this cocktail brings together flavors that work beautifully in harmony. It’s a reliable choice that you’ll find yourself coming back to again and again.
Ingredients for Root Beer Float
| My Bar | |
|---|---|
| 1 oz kahlua (coffee liqueur) (buy) | ✘ |
| 2 oz vanilla vodka | ✘ |
| 1 scoop vanilla ice cream | ✘ |
| 8 oz root beer | ✘ |
| change measure > | |
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Step‑by‑Step Instructions
- In a tall glass, add the vanilla vodka and Kahlua (if using for extra richness).
- Pour in the chilled root beer slowly to prevent excessive foam.
- Gently place a scoop of vanilla ice cream on top.
- Garnish with whipped cream and a maraschino cherry, if desired.
