Rebujito
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What is Rebujito?
The Rebujito cocktail is a classic Andalusian drink that's as light and refreshing as a sunny day in southern Spain. Traditionally served during festivals and celebrations, this cocktail blends dry sherry with lemon-lime soda or tonic water, creating a crisp and refreshing experience. With its delicate sweetness and citrusy effervescence, the Rebujito is the perfect companion for warm weather, outdoor events, or simply relaxing with friends. Easy to make and even easier to enjoy, it's a must-try for anyone looking to explore the flavors of Spain.
Don't forget to see what other drinks you can make with the ingredients you already have in your bar.
Why You'll Love It?
- Simple to prepare but packed with flavor, this cocktail is perfect for both beginners and seasoned home bartenders. It’s the kind of drink that feels special without requiring any fuss.
Ingredients for Rebujito
| My Bar | |
|---|---|
| 4 oz lemon lime soda (e.g. 7-up, Sprite) (buy) | ✘ |
| 2 oz dry sherry | ✘ |
| change measure > | |
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Step‑by‑Step Instructions
- In a glass with ice, pour the dry sherry.
- Top with lemon-lime soda or tonic water, and stir gently to combine.
- Garnish with fresh mint leaves and a lime wedge.
