Quattro Bianchi
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What is Quattro Bianchi?
The Quattro Bianchi cocktail feels like a quiet Italian aperitivo moment bottled in a glass. It blends four distinct white ingredients into something unexpectedly harmonious, crisp, lightly bitter, and incredibly elegant. I believe this is one of those cocktails that sneaks up on you. It looks gentle, almost innocent, then suddenly you realize how layered and grown-up it tastes.
If you enjoy refined aperitif drinks with low-key complexity, this one deserves a spot in your rotation. It sits beautifully alongside classics like the White Negroni or a delicate vermouth spritz.
Don't forget to see what other drinks you can make with the ingredients you already have in your bar.
Why You'll Love It?
- Low-ABV friendly yet still complex and satisfying
- Perfect aperitif before dinner without overpowering your palate
- Elegant, minimalist, and very European in spirit
- Gin lovers get something fresh and unexpected
Ingredients for Quattro Bianchi
| My Bar | |
|---|---|
| 1 oz dry vermouth (buy) | ✘ |
| 1 oz gin (buy) | ✘ |
| 1 oz lillet blanc | ✘ |
| 1 oz suze | ✘ |
| change measure > | |
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Step‑by‑Step Instructions
- Add all ingredients to a mixing glass filled with ice.
- Stir gently until well chilled and properly diluted.
- Strain into a chilled coupe or Nick & Nora glass.
- Express a lemon twist over the drink and discard or use as garnish.
