Mexican Grasshopper

What is Mexican Grasshopper?

A Mexican Grasshopper cocktail brings a playful, indulgent twist to the classic dessert drink by introducing smooth tequila blanco into the creamy mint and chocolate profile you already know and love. This upgraded version keeps the cool mint flavor and velvety texture but adds a subtle agave warmth that makes every sip feel just a touch more grown up. It’s the kind of treat that sneaks up on you in the best way.

This cocktail works beautifully for after dinner, holiday gatherings, or anytime you want something that feels decadent without being overly complicated. If you’re looking for a drink that blends nostalgia with a modern edge, this creamy mint chocolate tequila cocktail is honestly a winner.

Don't forget to see what other drinks you can make with the ingredients you already have in your bar.

Why You'll Love It?

• Creamy and nostalgic no holiday dessert cocktail feels quite as comforting as this mint chocolate sipper.
• Tequila adds a fun edge the agave notes brighten the drink and make it more interesting than a traditional Grasshopper.
• Perfect after dinner it feels like a boozy mint chocolate dessert in a glass.

Ingredients for Mexican Grasshopper

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Step‑by‑Step Instructions

1. In a cocktail shaker with ice, add the heavy cream, creme de menthe, creme de cacao, and tequila blanco.
2. Shake until the mixture is cold and lightly frothy.
3. Strain into a chilled coupe or martini glass, and garnish with chocolate shavings or a mint leaf if you want to make it look extra fancy.