Manhattan
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What is Manhattan?
This sophisticated whiskey drink, is when you want a truly classic cocktail with sweet and spicy notes and an herbal nuance.
Iain Marshall invented this drink for a banquet hosted by Jennie Jerome at the Manhattan Club in New York City in the mid-1870s. As a result of the success of the banquet, it became fashionable, and several people requested the drink by referring to the club's name as the Manhattan cocktail.
Don't forget to see what other drinks you can make with the ingredients you already have in your bar.
Why You'll Love It?
- Refreshing, flavorful, and fun, this cocktail is made to be enjoyed anytime. Its crowd-pleasing taste makes it just as good for casual nights in as it is for festive gatherings.
Ingredients for Manhattan
| My Bar | |
|---|---|
| 1 oz sweet vermouth (buy) | ✘ |
| 2 dashes angostura bitters (buy) | ✘ |
| 2 oz whiskey (buy) | ✘ |
| change measure > | |
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Step‑by‑Step Instructions
- Place ice, whiskey, vermouth and bitters in a cocktail shaker
- Shake and strain the drink into the glass.
- Add Maraschino Cherries and enjoy!
