Mango Mule
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What is Mango Mule?
The Mango Mule Mocktail is a bright, tropical, non alcoholic twist on the classic mule that leans hard into juicy mango and spicy ginger beer. It’s refreshing without being boring, sweet without going overboard, and honestly one of those drinks that feels fancy even though it’s ridiculously easy to make. If you like bold flavors but want to keep things booze free, this one just makes sense.
I believe this mocktail shines because mango naturally softens the bite of ginger beer while lime keeps everything crisp and lively. It also pairs beautifully with other fruit-forward mocktails like an Apple Ginger Fizz, making it a smart addition to any mocktail menu or party spread.
Don't forget to see what other drinks you can make with the ingredients you already have in your bar.
Why You'll Love It?
- Bold ginger spice balanced by sweet tropical mango.
- Zero alcohol but still feels like a real cocktail.
- Perfect for summer parties, brunches, or Dry January.
- Quick to make with easy to find ingredients.
Ingredients for Mango Mule
| My Bar | |
|---|---|
| ½ oz lime juice (buy) | ✘ |
| 4 oz ginger beer (buy) | ✘ |
| 3 oz mango juice (buy) | ✘ |
| change measure > | |
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Step‑by‑Step Instructions
- Fill a copper mug or highball glass with ice.
- Add mango juice and fresh lime juice.
- Top with ginger beer and gently stir.
- Garnish with a lime wheel or mango slice.
