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June Bug

June Bug
 
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What is June Bug?

The June Bug cocktail is a tropical and fruity delight that's sure to transport your taste buds to a sunny paradise. This refreshing drink blends the sweetness of Midori melon liqueur with the tang of pineapple juice and the smoothness of coconut rum, creating a vibrant, flavorful cocktail perfect for summer gatherings or poolside relaxation. With its striking green hue and irresistible tropical flavor, the June Bug is a must-try for anyone who enjoys sweet, exotic cocktails with a bit of flair.


Don't forget to see what other drinks you can make with the ingredients you already have in your bar.

Why You'll Love It?

    Simple to prepare but packed with flavor, this cocktail is perfect for both beginners and seasoned home bartenders. It’s the kind of drink that feels special without requiring any fuss.

Ingredients for June Bug

My Bar
2 oz pineapple juice (buy)
1 oz coconut rum (buy)
1 oz midori (melon liqueur) (buy)
1 oz sweet and sour mix (buy)
½ oz banana liqueur (buy)
change measure >

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Step‑by‑Step Instructions

  1. Add Midori, coconut rum, banana liqueur, pineapple juice, and sweet and sour mix in a cocktail shaker with ice.
  2. Shake well until thoroughly chilled.
  3. Strain into a tall glass filled with ice, and optionally garnish with a slice of pineapple and a cherry.

Other recipes containing coconut rum >