Jam Donut
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What is Jam Donut?
The Jam Donut shot is a playful and indulgent shooter that tastes just like its namesake dessert—but with a boozy twist. This sweet treat in a glass combines the rich, nutty flavor of Chambord (or raspberry liqueur) with the creamy, velvety touch of Baileys Irish Cream, creating a layered shot that delivers the nostalgic taste of a jam-filled donut. Finished with a sugar-dipped rim, the Jam Donut shot is perfect for dessert lovers, birthday parties, or anyone looking to serve a memorable, crowd-pleasing shooter with zero baking required.
Don't forget to see what other drinks you can make with the ingredients you already have in your bar.
Why You'll Love It?
- Simple to prepare but packed with flavor, this cocktail is perfect for both beginners and seasoned home bartenders. It’s the kind of drink that feels special without requiring any fuss.
Ingredients for Jam Donut
| My Bar | |
|---|---|
| ½ oz baileys (Irish cream) (buy) | ✘ |
| 1 oz raspberry liqueur (e.g. Chambord) (buy) | ✘ |
| change measure > | |
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Step‑by‑Step Instructions
- Lightly moisten the rim of a shot glass and dip it in granulated sugar to coat.
- Pour raspberry liqueur into the shot glass.
- Carefully layer Baileys on top by pouring it slowly over the back of a spoon.
