Jam Donut
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What is Jam Donut?
The Jam Donut shot is a playful and indulgent shooter that tastes just like its namesake dessert—but with a boozy twist. This sweet treat in a glass combines the rich, nutty flavor of Chambord (or raspberry liqueur) with the creamy, velvety touch of Baileys Irish Cream, creating a layered shot that delivers the nostalgic taste of a jam-filled donut. Finished with a sugar-dipped rim, the Jam Donut shot is perfect for dessert lovers, birthday parties, or anyone looking to serve a memorable, crowd-pleasing shooter with zero baking required.
Don't forget to see what other drinks you can make with the ingredients you already have in your bar.
Why You'll Love It?
- A classic in feel yet versatile in style, this cocktail brings together flavors that work beautifully in harmony. It’s a reliable choice that you’ll find yourself coming back to again and again.
Ingredients for Jam Donut
| My Bar | |
|---|---|
| ½ oz baileys (Irish cream) (buy) | ✘ |
| 1 oz raspberry liqueur (e.g. Chambord) (buy) | ✘ |
| change measure > | |
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Step‑by‑Step Instructions
- Lightly moisten the rim of a shot glass and dip it in granulated sugar to coat.
- Pour raspberry liqueur into the shot glass.
- Carefully layer Baileys on top by pouring it slowly over the back of a spoon.
