Jack Rose

What is Jack Rose?

Around the turn of the century, the Jack Rose cocktail was created, and it is believed to have originated in New York or New Jersey. It is thought that the base spirit was probably Laird's Applejack, an apple brandy from New Jersey. Its name comes from the rosy color of its main ingredient, which is applejack, lemon juice, and grenadine. It has a mellower flavor than straight apple brandy. It gained popularity quickly and enjoyed a long run during prohibition.

Don't forget to see what other drinks you can make with the ingredients you already have in your bar.

Why You'll Love It?

Balanced, approachable, and endlessly enjoyable—this cocktail delivers flavor in every sip. It’s a go-to recipe that fits just as well at happy hour as it does at a weekend celebration.

Ingredients for Jack Rose

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Step‑by‑Step Instructions

1. Add the applejack, lemon juice, and grenadine into a shaker with ice, and shake until well-chilled.
2. Strain into a glass, and garnish with a sliced apple(optional).