Jack Frost Cocktail Recipe | Home Bar Menu
Home Bar Menu

Jack Frost

Jack Frost
Add To Favorites

Rate This Recipe

Thanks for your rating!

(be the first to comment)

Characters remaining: 250

Thank you for your comment.
Once it's approved, it will appear here.


The Jack Frost cocktail is a whimsical and frosty libation that brings the spirit of winter to your glass. This enchanting drink combines the flavors of coconut, pineapple, and blue curacao, resulting in a delightful and refreshing concoction that transports you to a winter wonderland. Served with a sugared rim and garnished with a sprig of mint, the Jack Frost cocktail is a delightful treat to enjoy during holiday celebrations or any time you want to add a touch of icy elegance to your evening.

Don't forget to see what other drinks you can make with the ingredients you already have in your bar.


As an Amazon Associate I earn from qualifying purchases.


  1. Begin by rimming a chilled cocktail glass with simple syrup. Dip the rim into a shallow plate filled with shredded coconut, ensuring that the coconut adheres to the glass.
  2. In a cocktail shaker, combine the vodka, blue curacao liqueur, coconut rum, and pineapple juice.
  3. Add a handful of ice cubes to the shaker and vigorously shake the mixture for about 15 seconds.
  4. Strain the mixture into the rimmed cocktail glass, and garnish the drink with a sprig of fresh mint(optional).

Other recipes containing blue curacao >