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The Hairball cocktail with Irish whiskey, cider, and stout is a bold and complex drink that is sure to impress any whiskey lover. This unique concoction combines the rich and smoky flavor of Irish whiskey with the tangy sweetness of apple cider and the roasted bitterness of stout beer. The origins of the Hairball cocktail are somewhat murky, but it is believed to have originated in the United States during the 1970s. This bold and flavorful cocktail is a popular choice among adventurous drinkers who are looking for something new and exciting.

Don't forget to see what other drinks you can make with the ingredients you already have in your bar.


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  1. In a tall glass combine hard cider and stout beer, leaving about 1/3 of glass empty.
  2. Pour whiskey into a separate shot glass
  3. Drop the shot glass into a glass with beer and stout, and drink right away.

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