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Greyhound

Greyhound
 
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Description

The Greyhound is a two-part classic composed of gin or vodka and grapefruit juice.

In 1930, Harry Craddock published The Savoy Cocktail Book, which included a recipe for the greyhound cocktail, but it wasn't until 1945 that the drink was officially called a "greyhound" in print by Harper's Magazine, allegedly because it was a popular drink at Greyhound bus terminals.


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Ingredients

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Directions

  1. Pour the vodka and grapefruit juice into a Collins glass filled with ice cubes. Stir well.
  2. Garnish with a lemon or lime wedge. Serve and enjoy.

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