Cucaracha

What is Cucaracha?

The Cucaracha Shot is a bold and fiery party drink with deep roots in Mexican nightlife. Known for its eye-catching flame and smooth yet potent flavor, this shot combines coffee liqueur and tequila for a rich, slightly sweet, and highly energizing kick. Often served lit and drunk through a straw, the Cucaracha isn’t just a shot—it’s a whole experience. Whether you're setting the tone for a wild night or impressing friends with your bartending skills, the Cucaracha delivers a delicious dose of spectacle and flavor.

Don't forget to see what other drinks you can make with the ingredients you already have in your bar.

Why You'll Love It?

Simple to prepare but packed with flavor, this cocktail is perfect for both beginners and seasoned home bartenders. It’s the kind of drink that feels special without requiring any fuss.

Ingredients for Cucaracha

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Step‑by‑Step Instructions

1. Pour the coffee liqueur into a heatproof shot glass.
2. Carefully float the tequila on top by pouring it slowly over the back of a spoon.