Blue Hawaii
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What is Blue Hawaii?
Blue Hawaii drink was invented in 1957 by Harry Yee, head bartender of the Hilton Hawaiian Village (formerly the Kaiser Hawaiian Village) in Waikiki, Hawaii when a sales representative of Dutch distiller Bols asked him to design a drink that featured their blue color of Curacao liqueur.
Blue Hawaii is a stunning tropical blue cocktail with a subtle citrus note, which comes from the blue curacao.
Don't forget to see what other drinks you can make with the ingredients you already have in your bar.
Why You'll Love It?
- Refreshing, flavorful, and fun, this cocktail is made to be enjoyed anytime. Its crowd-pleasing taste makes it just as good for casual nights in as it is for festive gatherings.
Ingredients for Blue Hawaii
| My Bar | |
|---|---|
| ¾ oz vodka (buy) | ✘ |
| 1 oz lime juice (buy) | ✘ |
| 3 oz pineapple juice (buy) | ✘ |
| 1 oz simple syrup (buy) | ✘ |
| ¾ oz white rum (buy) | ✘ |
| ½ oz blue curacao (buy) | ✘ |
| change measure > | |
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Step‑by‑Step Instructions
- Add all ingredients into a shaker with ice and shake until well-chilled
- Strain into a glass over crushed or pebble ice.
- Garnish with a pineapple wedge.
