Blue Hawaii

What is Blue Hawaii?

Blue Hawaii drink was invented in 1957 by Harry Yee, head bartender of the Hilton Hawaiian Village (formerly the Kaiser Hawaiian Village) in Waikiki, Hawaii when a sales representative of Dutch distiller Bols asked him to design a drink that featured their blue color of Curacao liqueur.

Blue Hawaii is a stunning tropical blue cocktail with a subtle citrus note, which comes from the blue curacao.

Don't forget to see what other drinks you can make with the ingredients you already have in your bar.

Why You'll Love It?

Balanced, approachable, and endlessly enjoyable—this cocktail delivers flavor in every sip. It’s a go-to recipe that fits just as well at happy hour as it does at a weekend celebration.

Ingredients for Blue Hawaii

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Step‑by‑Step Instructions

1. Add all ingredients into a shaker with ice and shake until well-chilled
2. Strain into a glass over crushed or pebble ice.
3. Garnish with a pineapple wedge.