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B-53

B-53
 
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What is B-53?

The B-53 cocktail is a rich, layered shooter that delivers bold flavor and smooth indulgence in one elegant sip. Made with Baileys Irish Cream, Grand Marnier, and coffee liqueur, this decadent drink is a luxurious twist on the classic B-52—perfect for after-dinner enjoyment or impressing guests at a cocktail party. The B-53’s distinct layers and harmonious balance of creamy, citrusy, and coffee flavors make it a standout in the world of sophisticated shooters. It’s the perfect mini cocktail for those who crave a dessert-like drink with a refined edge.


Don't forget to see what other drinks you can make with the ingredients you already have in your bar.

Why You'll Love It?

    A classic in feel yet versatile in style, this cocktail brings together flavors that work beautifully in harmony. It’s a reliable choice that you’ll find yourself coming back to again and again.

Ingredients for B-53

My Bar
.3 oz kahlua (coffee liqueur) (buy)
.3 oz baileys (Irish cream) (buy)
.3 oz grand marnier
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Step‑by‑Step Instructions

  1. Carefully pour the coffee liqueur into a shot glass.
  2. Using the back of a bar spoon, slowly layer the Baileys Irish Cream on top.
  3. Finally, layer the Grand Marnier as the top layer in the same manner.

Other recipes containing baileys >