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Description
Despite being low on alcohol and high on refreshment, Aperol spritzes are ultra-refreshing, not-too-sweet bubbly cocktails. They have been a favorite cocktail for more than two centuries. While they can be made with any amaro or liqueur as a base, Aperol is the most commonly known version.
Spritzes are a beverage that dates back to the 19th century when the Austro-Hungarian Empire controlled the region. Upon tasting Italian wines for the first time, Austro-Hungarian soldiers found them too strong for their palate, so they spritzed their glasses with water to dilute the flavor.
Don't forget to see what other drinks you can make with the ingredients you already have in your bar.
Ingredients
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Directions