Absinthe Frappe

What is Absinthe Frappe?

Absinthe Frappe is a refreshing and unique cocktail that combines the anise-flavored absinthe with mint, soda, and a touch of sugar. This cocktail originated in New Orleans and quickly became popular in the late 1800s as a way to cool down in hot and humid weather. The absinthe provides a distinct herbal and licorice flavor, while the mint and soda give it a refreshing and bubbly finish. The Absinthe Frappe is a perfect drink for those looking for something with a little bit of history and a lot of flavors.

Don't forget to see what other drinks you can make with the ingredients you already have in your bar.

Why You'll Love It?

This drink is easy to mix, smooth to sip, and always hits the right balance of flavors. Whether you’re enjoying a quiet evening or entertaining friends, it’s a cocktail that never disappoints.

Ingredients for Absinthe Frappe

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Step‑by‑Step Instructions

1. In a cocktail shaker, combine absinthe, simple syrup, and fresh lemon juice then add ice to the shaker and shake well.
2. Strain the mixture into a glass filled with crushed ice, and top the drink with soda water. Garnish with mint sprigs(optional).